Jersey Mike's Subs

Separate area, but you have to watch them make it as they constantly get new employees and some of them don’t take it seriously.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I have Celiac. I’ve ate at both locations here and never had an issue. Bread was delicious!

Celiac friendly?

Yes

had a reaction to the sub i got and also the staff was VERY rude when i asked if their bacon was gluten free. i know it’s not that common but some bacon contains soy sauce and i just wanted to be sure but got a very sarcastic response back. got sick after too. won’t go back there and the bun also wasn’t that good

WOW!!! Great place! First off, the staff completed the guests food in front of me the cleaned and wiped everything down with a food grade cleaning solution. Then everyone changed gloves, grabbed new utensils. Next the staff grabbed a piece of parchment paper for sandwich prep, then proceeded to slice the meat and cheese, apply it to the Udi brand GF factory sealed sub roll (that they opened in front of me) and used different condiments containers! For a sub shop serving traditional breads on a day to day basis, they could not have done a better job! Bravo. I did feel bad about the people behind me who had to wait a few minutes, but it gave me a chance to talk to them about gluten allergies.

Celiac friendly?

Yes

The sandwich’s were very good ! The staff was knowledgeable and changed washed their hands and changed gloves while preparing my sandwich . They had a separate machine for cutting the meats . The food was great and I didn’t get sick . Would return here again!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Offers delivery
• Offers online ordering

I was in town for work and everyone ordered together. I called ahead and stressed that I needed gluten free and dairy free. I asked them to add bacon. My sandwich was delivered with cheese melted all over the contents. No bacon. I didn’t have lunch.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

My experience at Jersey Mike’s was good I have celiacs and I have eaten at several even in California never had a reaction and I do have to carry a epi pen because my reaction is swelling of eyes, mouth and throat.

Love the separate prep area.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent