As soon as we ordered our subs on a gf bun, they cleaned and sanitized counters, changed gloves, and grabbed clean knives. Even used Mayo from a separate bottle. Everyone except the older manager (I think?) is very nice and careful. Manager guy tends to be really rude asking about allergies, but the food is safe and good
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent