Tested a GF steak and cheese with a Nima gluten sensor and it tested positive for gluten. Not confident in staff’s ability to mitigate cross contamination.
Have had great past experiences but the most reason was contaminated. Try at your own risk, will not be ordering again in the future.
Had great past experiences. Unfortunately the most recent, I ordered a GF steak and cheese and tested it on the Nima gluten sensor. The sub tested positive for gluten. Not confident in the staff’s ability to mitigate cross contamination despite being told it was an allergy.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
They use Udis bread for the buns and it’s pretty good! The staff has been super nice at the Mililani, Hi location and will change the knife and gloves and paper to make your GF sandwich
The sandwich’s were very good ! The staff was knowledgeable and changed washed their hands and changed gloves while preparing my sandwich . They had a separate machine for cutting the meats . The food was great and I didn’t get sick . Would return here again!
— Somewhat
— Some
— Good
I was in town for work and everyone ordered together. I called ahead and stressed that I needed gluten free and dairy free. I asked them to add bacon. My sandwich was delivered with cheese melted all over the contents. No bacon. I didn’t have lunch.
— Not at all
My experience at Jersey Mike’s was good I have celiacs and I have eaten at several even in California never had a reaction and I do have to carry a epi pen because my reaction is swelling of eyes, mouth and throat.
Love the separate prep area.
— Very
— Most/All
— Good
— Very
— Most/All
— Excellent