Review of Jerusalem Bakery & Grill

Odd space for a fast-casual format, but food was tasty. My only improvement on food is that the beef shawarma was a bit too fatty.

Server confirmed that only tabbouleh and pita have gluten. He offered to change out the tabbouleh that came with my plate for a different side. A pita came with our order when I went to pick it up, and I declined it. Pita was on a separate plate, so should not have caused cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good