Even though they have a gluten free menu, the staff and chefs seem uneducated/careless. Messed up on my order more than once.
— Not at all
— Separate gluten-free menu
— Not Much
— Average
June 2014: This place is no longer celiac friendly. The menu I'd not correct. They said they have to keep changing it because people get sick. Conflicting info on the visit between menu and multiple staff members. Rotisserie chicken now has flour apparently. I had an only veggie salad. This was probably my last visit.
Oct 2013 update: gf menu has changed a lot. Can no longer have fried chips. They will bake corn chips for you. Gf menu is significantly reduced but it sounds like they are working on options.
No
Had a great menu, then they changed it. Apparently they weren't really cooking things with appropriate precaution before even though I never got sick after eating there. If you like salads and mahi mahi then you are fine. If you want anything else, go somewhere else.
not a real menu and I got sick when I ate the yaco shells. will not recommend.
Amazing place and service
Yes
We used to go here weekly, my go to meals were the Piccadillo soft tacos and chicken enchiladas. Then they revamped the menu down to almost nothing (a salad, carne guisada and a fish dish). I tried it once, choked down some carne guisada, and haven't been back since. Our whole family misses it, wish they'd bring back the good stuff to the GF menu.
Usually get the fajitas with corn tortillas ( which taste amazing, the best around ) and they have baked chips if u ask for them. Never had a reaction after this meal. My place of choice to go.
Manager showed no concern and the waiter was the same way. I ordered off of the gluten free menu and had a severe reaction. I emailed the company of my experience and never received a reply.