Review of Jintana Thai Restaurant

Pre booked New years eve dinner for 2,added 1x person Gluten and wheat intolerant.Sat down in restaurant,ordered drinks then told no Gluten free food whatsoever!!Both of us were very upset as previously we d had a super meal there before,myself having gluten free meal,no problem.My boyfriend then offered me his food so had to explain -i couldn't eat it,so I ordered side dish Eggfried rice.So went to bar to complain,eventually the chef agreed to do Tofo with Satay sauce.I explained I was a chef for 35 yrs and I couldn't understand why they co

uldn't just add,Pork,chicken,beef or King Prawns to a rice dish?I've been wheat free for 3yrs ,follow Dr William Davies,and worked at a hotel preparing gluten free for 5yrs.This is not difficult.One small area,own crockery ,cutlery, toaster,and if that space ,in that kitchen stays gf,then that space should be always free to prep gf menu?I know this sounds stupid-but I enjoyed doing different menus for clients,high carb,vegan ECT was an exiting challenge for me,never bothered me in the slightest.I find it weird there is so much ignorance here in the U.K.

Is there a gluten-free menu?

— No gluten-free information on the menu