Joe T. Garcia's

Our waitress was wonderful and understood the risks that come with cross contamination. She told me that their menu was slim for Gluten Free, but offered fresh cut bell peppers paired with guacamole. She said the salsa and refried beans are a go, and that I would be able to bring in my own Gluten Free Tortilla chips next time.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Our waitress was very kind. We made a salad that was delicious and safe. She suggested the fajita veggies - but raw, before cooked/contaminated and I mixed sour cream with the salsa(my own/not shared with the table) for the dressing, along with guac and cheese. Finished with a safe drink - tequila, lime and Topo Chico.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

No GF chips, chicken and beef made with soy sauce, only ate queso with corn tortillas and still somehow felt sick. Even the options that weren’t gluten free looked bland.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Completely unable to accommodate a true GF diet. You can't say you serve GF food if you know it's horribly cross contaminated.

Celiac friendly?

No

They will make you fajitas seasoned with salt and pepper if you ask. There is cross contamination though.

This is a no go for celiac. The fajita meat is all prepared on the same surface so it would be contained from the soy sauce in other dishes.

Celiac friendly?

No

If you want a corn tortilla with plain, dull chicken you should eat here. Ignore the hype! Chicken and beef made with soy. They said the rice had gluten. 👎

I have no idea about quality but given previous review we went. After speaking with employees, the chips anything fried is not in dedicated fryer so a no go. The in house corn tortillas are heated in same place as wheat tortillas. The chicken fajitas must have NO sauce as there is soy sauce in it. Clearly if you have Celtic you CANNOT eat here.

Delicious Mexican food! The food is really good and everything they serve can be made GF.