The staff was knowledgeable about what was GF. Although they provide a caveat that their menu is "gluten friendly" rather than GF due to possibility of cross-contamination, they stated that they prepare GF items in a separate part of the kitchen from breaded items. Also, for the meals, they substitute corn and potatoes for whatever side dishes they normally provide. Overall, very good experience.
Not many options for those with celiac that also don't like seafood. Steak was tough, not many gf sides to choose from. Husband thought he would be nice and let me have some crab and was very disappointed in his meal.
Not a bad experience. I ordered the crab and shrimp dip appetizer and it was delicious! They have a separate menu, but the server was not knowledgeable about gf at all! I ended up getting the steamed queen crab legs (no seasoning, because the server said gluten is only in bread🙄 and it wasn’t on the gf menu). I usually would react within an hour and a few hours later, I’m feeling great! Crab legs were very good!
I thought this establish was very good and they had a lot of options. The menu a user posted previously has been updated and I will include it below. Staff was knowledgeable but gf options were more on the pricier side. I got the peel and eat shrimp with red potatoes and it was very good, would recommend!