Review of Jo's American Bistro

My 10 year old daughter has celiac disease and we felt very comfortable having her eat here. The staff was knowledgeable, the manager brought her lunch out separately from the rest of our meals and hers came on a different colored plate. She chose a cheeseburger and fries (they have a separate dedicated fryer) and said it was delicious. She’s picky about gf buns and really liked this one. There were several GF options and the overall menu was very good. We all enjoyed our meals. We also felt safe eating there as this is the first time we’ve eaten inside of a restaurant since Covid. We ate upstairs in the smaller room behind the bar which was lined with windows, the manager opened several for us as well the door, we felt safe and the service was wonderful. We would definitely eat there again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Offers outdoor seating