Joy Hill

They have gf crust, but they tend to undercook it so you have soggy raw dough under your toppings. Ask for them too make sure the crust is well done. They have unique pizza ingredients and salads are very good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good