321 SW 2nd Ave, Portland, OR 97204 Directions

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Celiac

Overall Rating

Review


Wonderful Gluten free pastries made naturally and grain free. Lunch menu is Hawaiian with Gluten Free dishes! Marinated Shoyu Chicken or Spicy Hawaiian Shrimp- includes Rice with a special Honey Sesame sauce, Hawaiian Sweet & Tangy Mac Salad, House pickled Ginger Carrots, and toppings of Green onion, Pineapple and Sesame seeds. A Lunch that gives you an explosion of awesome flavors!!

Celiac friendly?

Yes

Updated 9 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Dedicated Kitchen Space
  • Dessert
  • Donuts
  • Gluten Free Menu
  • Muffins
  • Pastries

Categories

  • Breakfast
  • Dairy-Free Friendly
  • Food Truck
  • Hawaiian
  • Keto Friendly
  • Lunch
  • Paleo Friendly
  • Takeout
  • Vegan Friendly

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