Very little that is GF. You can basically only have nigiri or sashimi. This place is really expensive for the quantity, and lack of GF options. There are better sushi places for GF people. Skip this one
How confident are you that this establishment takes safety precautions against cross-contamination?
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?