Kaleiçi Meyhanesi Konyaaltı

The restaurant has plenty of gluten free options on the menu. I am not sure whether they have a dedicated area in the kitchen for food without gluten to avoid cross contamination. I asked a few waiters, but their English skills are unfortunately not the best. I went for it as there aren’t really that many other alternatives in the area and had a really good experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good