Bursting with freshness and authenticity, our menu features traditional Filipino favorites crafted to cater to gluten-conscious diners. From succulent meats marinated in flavorful spices to aromatic fresh veggies, each dish is meticulously prepared using gluten-free ingredients without compromising on taste or texture. Savor the essence of Filipino culture with every bite, knowing that our gluten-free offerings promise a delicious dining experience for all to enjoy.
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