Review of Kang's Kitchen

Wonderful experience with Becky as our waitress and made this a fabulous meal. The gluten-free options are limited to foods that aren't marinated as all the marinades have soy sauce in them. I had the beef brisket. Prime rib was also a choice and plain sticky rice, the marinated beets, the sticky rice cylinders, the steamed egg dish which was an egg custard with green onion tops on it which was so tasty with the rice, the wine was delectable and we left very full even though we split the brisket between two people. It's so much fun as the brisket and vegetables are cooked over a grill in the center of the table. All the food was really really hot. They also brought me a fresh green salad without dressing. If you can eat onions. They also have a great green onions salad without dressing

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good selection of healthy options
• Good with other allergies
• Offers online ordering