Review of Kapperi

Great place to eat gluten free. This restaurant has two separate kitchens, one with and one without gluten. Glutenfree dishes are served on different color plates. The waiter told us that at least one person at every table was eating glutenfree, one of the two nights we visited. The food is really tastefull, i can recommend this restaurant!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for takeout
• Good with other allergies
• Offers outdoor seating