The Menue gives all the gluten free options. The waiters know about celiac disease and have ideas and option. Instead of bread you get rice crackers. The fondue is gluten free and delicious. The food was very good and the service too. Nice wine slection.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

Staff is knowledgeable and can answer questions

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 weeks ago read full review

amalia190192

Celiac

Overall Rating

Review

This is an absolutely wonderful little restaurant with delicious food and good prices. Gluten free items (about 80% of the menu) are clearly marked and they have many GF homemade deserts including cakes, tarts, and gelato. We loved it so much that we went for dinner all three of the nights we were in town. They’ve only got a few tables, so suggest making a reservation. Highly recommended!

Celiac friendly?

Yes

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.