Kawiarnia Moja

Nice gluten free cakes, baked every day in the morning to avoid cross-contamination. Might be a good idea to call and reserve a piece of cake in advance

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Go to place to get a gluten free cake for every possible occasion (and without it). The only drawback is that you have to order it day or two before (you can order also half of a cake, there are few sizes available and a lot of different types of it). Sometimes there is a gluten free cake on the counter, but not always. Amazing and really delicious! Staff is helpful and knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent