Review of K'Bola Cuban Restaurant & Bar

Great food and very helpful staff. I had the shrimp, rice and plantains and flan for dessert. However, it’s a good thing that I asked for their protocols because we found out that their fried sides and appetizers, while technically gluten free, were fried in a non-dedicated fryer so they were cross contaminated. Please be aware of this and stay away from the fried foods. There are enough other choices, which are delicious and they will use clean pans to cook in on request.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegetarian options
• Offers online ordering
• Offers outdoor seating
• Reservations recommended