This chocolateir, which also features beverages, French macaroons and ice cream, is one of the best I have ever found. The owner is very knowledgeable about gluten, and everything she makes, with the exception of a few truffle flavors, is gluten free. She makes an extraordinary variety of macaroons, many of them in exotic and interesting flavors. Her assortment of truffle flavors is equally varied and appealing. We are particular fans of her milk chocolate bark, but you can also find dark chocolate and macha bark here. Her hot chocolate is the best I have had outside of Paris. This shop is conveniently located next to the Port Authority near the theater district, and is a must for lovers of quality chocolate!