Review of The Keeter Center at the College of the Ozarks

Had an amazing brunch, we are gluten free and dairy free and everythink was well labeled. We have been traveling so being able to have lots of fruits and vegies was delightful. I can't speak to all their practices with cross contamination but although tje gluten free pasta was seperate and she used a fresh pan for the toppings, she reheated the pasta in water that I am pretty sure was the same as all the other pasta.