Unfortunately, I had a totally different experience than the previous reviewer. We went to Ketch 55 because of the May '14 review and found they no longer have a dedicated fryer, ie, no French fries! Even worse, the owner was badly misinformed and insisted, for example, that arborio rice (risotto) has gluten, but that the calamari are GF because they're made with rice flower! But with no dedicated fryer, of course they're not really GF. In short: not Celiac friendly, sorely misinformed, just another regular restaurant.