I've eaten here dozens and dozens of times and have never gotten sick. Menu clearly labeled with items that contains wheat (of which there aren't that many), servers very knowledgeable about how to make everything celiac-safe (including which sauces are safe). It's our whole family's favorite place to eat in Sonoma County. My go-to items are the vegan mango salad, vegetarian fried rice, and free range chicken pho, but I have honestly loved every item I've ever ordered on the menu over the past few years. Highly recommend.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent