I’m not 100% sure it was safe from cross contamination, because my food come from the same ingredients than other orders, but maybe juts some ingredients wasnt GF there. There is no separate part of their kitchen dor GF dishes, they are using the same pans for everyones dishes. I didnt got any symptoms, which ofc means nothing. Anyway it was really fresh, but for me the sauce felt too sweet. The portion looks tiny, but I was full, when I finished it.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average