Review of Kin Khao Thai Eatery

CAUTION. Probably not safe. Server mentioned that the friers were shared and also that the chicken satay was safe because “the super high heat kills allergens”…. scary because gluten needs ~4k temperature to denature (so impossible). other reviews seem good but i would be careful

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor