Loved eating here! Staff was knowledgeable about what did and did not contain gluten and changed gloves before preparing my food. Most of the menu (except appetizers) is naturally GF or can be made GF. I got pad see ewe with a side of tamari and shrimp spring rolls! Not the best thai food I've ever had, but it was still tasty and the portion sizes were perfect. Everything is about $15-20. There is no GF menu or GF markings on the menu (hence the 4 stars). I'll be going back! No gluten symptoms a day later.
— Very
— No gluten-free information on the menu
— Most/All
— Good