They cook the gluten free pizza on a disposable tin in the oven on a regular pizza stone. They take it out with a pizza paddle, then place it in the box with the tin still on.
A good size pizza and it is really delicious! Just don’t eat the meatballs (they are marked as not gluten-free on the menu). They are on the pricey side but so so worth it!
Support a really wonderful local business and try this place!
— Somewhat
— Most/All
— Excellent