Kinkaku Izakaya

I am so impressed with the precautions they took when we advised about a GF restriction.

They ensures to take to crumbly bits out of the spicy salmon roll, and brought a GF soy sauce.

They confirmed the tempura is NOT gf, and I was able to avoid that. They advised they were not sure if the imitation crab was GF or not, so that placed it on a separate plate from the rolls that were confirmed gf.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options

Best sushi in town. Knowledgeable about gluten free options! Avoid the eel and crab, they modify to remove tempura as well! Gluten free soy sauce available. So good. Celiac and I haven’t had a reaction here yet

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout

Upon seated, it seemed like our server knew how to explain the menu and told me the chefs will use clean surfaces, equipment, etc. However, there were some inconsistencies between other servers in terms of knowing what was GF and super GF (no "may contains" ingredients), so there were multiple clarification communications. As such, the meal did bring upon some anxiety, but gladly I ended up being okay (aside from the usual AYCE sushi coma).

The food was delicious, though I wished they had more GF sauces because things like teriyaki chicken obviously aren't the same without it. Overall, I enjoyed the meal and would return.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good for takeout
• Good vegetarian options
• Offers online ordering

Ordered from the sister company in Waterloo. Tasted pretty good (not as good as places in used to in Niagara area tho) but I was sick from the food. Was definitely cross contamination as I was the only person who experience any symptoms and I've been gf for over 7 years. I'm disappointed but know it's a risk I take eating out. I was very careful in my ordering process and specific on restrictions.

Celiac friendly?

No

We've been here twice will different experiences. The first time was a year ago, our server had no idea what gluten was so the manager had to take over serving us for the duration of our stay. The second time, a week ago, had no concerns. Everyone, both the greeter and the server was well-versed in celiac disease and what gluten was. A large portion of the menu could be served gluten free although most would just be omitting the sauce (the steak was delicious sauceless!) Delicious food, gluten free soy sauce for the sushi and a great time! Kudos for their ability to handle a gluten free guest while have a AYCE menu.

Celiac friendly?

Yes