They have a GF pizza base. Changed gloves and used separate ingredients. Pizza goes into the same oven, but use a separate pan. After they explained their process for celiac/allergy, I felt comfortable eating there. Got pizza to go and feel fine. I’ll admit that their GF base was little bland but otherwise the pizza was good. My family loved their regular pizza.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good