Tried Kitchen Social because it had a few very good reviews. Ordered the shrimp tacos from the gluten free menu while sitting at the bar and informed the bartender of gluten allergy. Unfortunately the plate arrived with tortilla chips. When I flagged down bartender and asked her about chips, she told me it was not a dedicated fryer. Chips were on plate with tacos. I asked to have it remade and she did. In the end food was ok and honestly the portion size wasn’t great. Enough food for me, but probably wouldn’t be for my husband.
Fantastic! I have celiac disease and the staff was incredibly knowledgeable and friendly. The chief even grilled some wings and made buffalo sauce for me since the regular wing sauce is not gluten-free. I had the steak which was delicious, and they had plenty of other options. Would 100% go again, amazing food and great staff.