Review of Kizbee's Kitchen

Very sad to hear that they use oats in their products. I got extremely sick and couldn't figure out why until I found out from someone else who has Celiac who had the same thing happen to them 😞 They should really disclose this information to all customers because many with Celiac can't have oats.

Hi Selena, This is the owner of Kizbees. I’m so sorry to hear you fell ill, however, we only use certified, tested, and inspected GF Oat Flour from Bobs Red Mills Dedicated Facility, and we use only certified GF products, real fruits, and real ingredients in our bakery. I also see you reviewed Assaggio a year ago and enjoyed the GF carrot cake there, which is our product and made with the same flour base we use for all of our products. Not all of our products contain oats we offer several options that are completely flourless. At Kizbee’s there is no risk of cross contamination because we are a dedicated space where employees can’t bring any food containing gluten. We have many celiac customers with extreme cases who shop frequently at our bakery. I truly hope you are feeling better, and invite you to call us if you have any questions. Best, Jenna