Kobi's Grill

I had fries with mayonnaise and didn't not get sick! The chefs were hesitant since the oil they use is also used for cooking chicken, but I tried anyway. The other food they offer such as meat dishes had spices on them that they did not say would be safe. Thankfully I was ok so this is a great late night option! Also it was delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent