Review of Kome

After reading other reviews that mentioned how GF-friendly Kome is, I was disappointed that when we called to make a reservation, they specifically said that they couldn't accommodate an allergy because the kitchen was not GF. Because of that attitude, I can't recommend it as celiac friendly even though the server was extremely knowledgeable and there were many naturally GF items on the menu. I have celiac and am very sensitive, and did not get sick eating the risotto (to die for) and capresse salad (one of the best I've ever had). The food is some of the best I had on the island. If you're willing to take the risk, definitely try it.