I love this place! The only discrepancy I've noticed on the gluten free menus are the steak protein- my waiter let me know that it's marinated in soy sauce and NOT GF!! He kindly suggested the smoked pork instead:)
UPDATE JULY 2023: Dragon eggs are no longer gluten free either, the Gochujang is made with wheat! A kind employee called to let me know before I picked up my order.
— Gluten-free items are marked on the main menu