Several gluten-free options, but very limited for dairy-free as well. I ordered the spicy yellowtail roll & gluten-feee soy was sauce available. Doesn’t seem celiac safe based on the disclaimers on the menu. No dedicated fryers.
— Not at all
— No gluten-free information on the menu
— Not Much
They do have gf soy sauce but there was one or two entrees that were gluten free and no gluten free bun. Very limited options besides edamame, steamed veggies, sushi, a salad and the yogurt chicken. However my veggie roll and chopped salad were very good!
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Kona Grill is a fantastic dining spot that goes above and beyond in catering to guests with gluten-free dietary needs. During my recent visit, I was impressed by their attentive staff who were extremely helpful in guiding me towards gluten-free options on the menu. What stood out to me the most was the clear labeling of gluten-free items, making it easy for me to make informed choices. The overall experience at Kona Grill was delightful, and I highly recommend it to anyone looking for a restaurant that prioritizes dietary preferences without compromising on taste and quality.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Waiter seems knowledgeable and gf foods clearly marked on menu. There are only about 5 options on the menu though. Food was very good.
— Somewhat
— Not Much/None
— Good
Only had 7-8 GF items marked on menu. No GF sounds sauce. Brought out GF sushi and non GF for my husband on the same plate and def cross contaminated.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average
Not a ton of options (1 app, 2 salads, 1 entree, 2 sushi rolls, 1 dessert) but everything is marked, the server was conscientious and double-checked things, the chicken and rice were a fun new flavor combo for me, and I had no issues.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent