Waiter couldn’t understand me so Chef came out and assured me that grills and pans for meat and fish were only used for that, nothing with flour. I had grilled sea bass and sweet potato fries. Absolutely delicious!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?