Konstantinobel

The restaurant has now introduced gluten free pizza. It does cost around 30% more than regular pizzas, but the pizzas are really good. Before cutting the pizza, they wash the pizza cutter to avoid cross-contamination which gives me a sense that even inside te kitchen separation process are kept. Very good pizzas and overall great value per money and nice gluten safe practices. I had no symptoms afterwards.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent