They said they have an area dedicated for prep of gluten free food. Understood cross contamination through the frier and shared butter. Waitress was very helpful and accommodating. They have gluten free bread so they can make good burgers, french toast and other sandwiches. Not a lot of GF offerings but the food is good.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

Bread/Buns
Burgers
French Toast

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rosie

Wheat Allergy

As of April 2022 this restaurant is closed. It was sold and a new pub type restaurant is rumored to be taking its place once the reconstruction is completed.

1 year ago

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