Review of Kousine

I GOT SICK. They said they used GF soy sauce but boy did I react quick after eating one of the fried rices. They also seemed not to understand. They used egg whites instead of eggs because they thought yolk had gluten. They also warned me the sauce had ketchup in it (but ketchup is GF…)

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good