KU DE TA

The menu highlighted that that dishes would be marked gf. Going through the menu no gf symbol was used. I could see the only option was pizza, as it said gluten free bases were available. The menu was extensive so I was surprised that there were no other offerings apart from pizza. When I asked the waiter they said the only option was pizza. I was disappointed with that being the only option but ordered a pizza and it was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Staff was knowledgeable on gluten free options. Some were marked on the menu, others were able to be made gluten free upon request. While there was no dedicated fryer, they did offer to change the oil in the fryer if needed. We had the gluten free pizza, calamari (made with maize flower) sushi (gf soy sauce). It was all delicious.

Note: I’m not celiac, only gluten intolerant

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Offers outdoor seating

They made me a chicken Parma gluten free no onion and chips gf and they also made a tomato pepper salad. It was delicious amazing vibe and superb sunset

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We let the staff know about being a celiac and requiring gluten-free food on the booking form, and the staff noted this to ensure that we were safe. Gluten-free items not marked on the menu, but staff were able to check with the chef or the chef was willing to alter. Very knowledgeable and friendly!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

There was very limited options and had to speak to a second waiter to get a clear view of their abilities to do gluten free. They were able make the fries separately and felt confident that they were being quite safe but a lot of work needed to get a straight answer and limited options. No gluten free bread as stated in other reviews.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac friendly?

Yes

Amazing dining experience. Their staff were very friendly and cared about making sure the meal was GF: fried fries separately, GF (and delicious!!) bread. Had the lamb and it was sensational.

Celiac friendly?

Yes