They offer gluten-free buns (2.50$ extra) for the burgers but the server recommended not getting a burger since they could not clean the plates to safely cook the burger.
The only thing they could make was a Cobb salad, removing the bacon, replacing the dressing and adding chicken (cooked in a pan). The salad ended up pretty good but I still did get "glutened" in the end.
Not recommended for people with celiac or gluten allergy.
— Not at all
— Not Much/None
— Average