La Casa Di Michael

Ate here my first day in town, the only food the staff told me I could eat was the burrata appetizer because everything else had cross contamination risk and the waitress seemed very unsure of what options were safe or not. Wouldn’t eat here again, although I did not get sick

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

They cooked glutenfree pasta, for asking. They were run out off gluten free pasta at the moment, so the cheff went to a shop and bought pasta. They make me gluten free pasta meal. Service was so good

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent