Didn’t have a great experience here. They said that they couldn’t make the pasta dishes gluten free on the day I visited due to a cross contamination concern. They pointed me to a meat option instead, however by the time it arrived the rest of my group had already finished eating. They definitely understand celiac, but there are better restaurants to go to.
— Very
— No gluten-free information on the menu
— Not Much/None
— Below Average