La Conner Brewing Co

I ordered a chicken gorgonzola pizza on a gluten free crust. The crust was hard, flavourless, and almost impossible to cut, even with a knife. The chicken was dry and flavorless. Only the bacon made it at all palatable.

I was in intestinal distress about an hour or so after eating. Fortunately, it wasn't a severe exposure, but I had more bouts throughout the evening and was fatigued and suffering from migraines for a few days after.

Would not recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Great burger and salad. Portions were a little small. Server was very kind and knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

My mom and I had the clam chowder (gluten free w/o bread) and my sister had the Salmon & Gorgonzola Salad. All were delicious and we felt great after. The clam chowder is not as thick as traditional clam chowder, but that’s because they don’t thicken it with flour — and what it lacks in thickness it makes up for with flavor. Highly recommended. Note: we did not eat the pizza based on other reviews.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Not a lot of GF options but the staff and kitchen went above and beyond when I ordered a burger and salad. They made sure to prep it separately and changed gloves and used freshly cleaned utensils to prep my food. They offer GF buns as well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The GF pizza crust is fantastic. All of the pizzas are cooked in the same wood fired oven, so it might not be the best option for someone who is very sensitive.

The food is great. No gluten-free bread choices for sandwiches, but gluten free pizza crust, and Mexican choices on corn tortillas.

Celiac friendly?

No