Review of La Femme du Boulanger

I’m not sure how safe it was for celiacs. They had gf alternatives but I don’t think they fully understood cross contamination and it was hard to communicate in French. I didn’t feel sick after but I don’t think it’s as safe as other places sadly…

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average