La Fontana

I’ve gone here several times. They’ve told me as long as they have the flour, they can make almost anything gluten-free. I’ve had chicken cutlet Parm, eggplant, fried calamari, etc.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent