Review of La Food Marketa

I have Celiac disease and rarely eat out. This spot opened recently near our home and had so many gluten free options we thought we'd give it a try. The food was absolutely wonderful and the server was very understanding of all of my questions and double checks. I had a fish dip with tortilla chips, enchiladas, corn bread, and bronzini (we shared with friends). Also the bread that they bring to the table is made of yuca flour and is also gluten free! I am sensitive and had no issues after. We will definitely return.

Celiac friendly?

Yes