La Fourchette Restaurant Traditionnel

Went here on a whim since little information is available for eating glutenfree in Fécamp. Staff was very accommodating and adapted sauces etc for me. I had some oisters, fish of the day of risotto, and the creme brulee, which were all very nice. Probably a risky smaller kitchen for cross contamination, although I did not have any gluten related symptoms after eating here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for lunch
• Offers outdoor seating
• Reservations recommended