This place was great! A bit on the pricey side, but do not sleep on. On the back of the menu, it says to let them the allergies you have and they will accommodate accordingly. Once I let them know I had celiac disease, they let me know that most of the pasta dishes can be made gluten free! The pasta was great! They also brought out homemade gluten free bread, which was totally unexpected! I had seafood mixed and it was great! Also, no reaction!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent