Review of Restaurante La Merced Arizona

I had the chicken tacos & chicken quesadillas. The tacos were decent, but this review is about the quesadillas! They use masa flour instead of wheat flour for their quesadillas and they are really good. Not sure if they have a dedicated work space so can’t say if it’s celiac safe, but I’m gluten intolerant and haven’t had any adverse reactions here.

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good